#11
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Design to 0.001", measure to 1/32", cut with an axe, grind to fit.. |
#12
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No idea. I suppose it could be an issue in a clean environment. Everything I drill holes in usually has bigger issues to worry about than a little salt. Stupid high temps, other corrosives, carbon, and myriad "cleaning products" are probably more caustic to the metal.
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#13
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Salt is generally not soluble in fat, but there could be some in actual bacon grease.
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Shade "Prepare to defend yourselves." -- Sergeant Major Basil L. Plumley, Ia Drang Valley |
#14
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All Blades Canada (780) 423-5088 10723-184St NW Edmonton, Ab
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Gerry You got freedom of speech, if you don't say too much. Aaron Neville. When a liberal screams racism, you can bet they were also born with white skin. Common sense is like deodorant. The people that need it most never use it. Joe Concha |
#15
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Do you happen to know what they charge? I don't think there's anybody here in the Lower Mainland anymore that sharpens them. I guess I could call and find out but in any case the shipping would probably kill any cost saving...
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Keith Measure twice and cut once...or...wait, was that the other way around? |
#16
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Thans Gerry! I’ve been poking around, finding various places for different things but til now struck out on the resharpening of the carbide annular cutters. I’ll get there sometime in the next while and see what they can do. Sent from my iPhone using Tapatalk |
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